Taylor Iverson

Taylor Iverson is a Project Engineer at Tribe 9 Foods since June 2020. Prior to this role, Taylor was a Teaching Assistant at the University of Wisconsin-Madison from January 2020 to May 2020. Taylor also has experience as a Production Intern at Babcock Dairy from August 2018 to September 2019, and as a Quality Assurance Intern at BelGioioso Cheese Inc. from May 2019 to August 2019. With a degree in Biological Systems Engineering with a focus on Food Processing from the University of Wisconsin-Madison, Taylor has gained valuable hands-on experience in the dairy and food processing industry through various roles.