Trillium Farms was established in 2011 and has grown to be one of the nation’s leading egg producers. Our production operations include pullets, cage free pullets, egg-layers, and cage free layers. We process both shell eggs and liquid egg on site to ensure quality and freshness.

Trillium Farms has its own feed mills and trucking operations to transport hens and the feed they consume. The heart of our company is located in Croton and Johnstown, Ohio with additional locations in Larue, Marseilles and Mt. Victory, Ohio.  

Our focus is on providing outstanding care of our flocks of egg-laying hens and pullets each day. Those flocks consume 10,000 tons of feed each week – a nutritious diet that helps them produce millions of safe, wholesome eggs each day.

We are committed to providing the best care for our flocks in order to produce the safest, highest-quality egg product for our consumers. We operate each of our facilities with high regard for our environment and with dedication to being good neighbors within our community.

Food & Beverage

Agriculture & Farming

Manufacturing

Trillium Farms

Greg Summy

Casey Rudolph

Jesseca Wagner

Erik Fritsch

Raul Buendia

Lindsay Hayward

Jose Galeana

Adam Williams

Christopher Buckley

The Operations Team at Trillium Farms is responsible for managing the daily functions that ensure the smooth production of high-quality egg products. This includes overseeing the health and productivity of egg-laying hens and pullets, managing feed production and distribution, coordinating equipment maintenance, and optimizing procurement processes. Together, they work to maintain operational efficiency while upholding the company’s commitment to animal welfare and environmental sustainability.

Operations Team

Operations Team

About

Team members