Andy Jacobs has extensive experience in the confectionery industry, holding leadership positions in various companies. Andy is currently the Chief Executive Officer at Turkey Hill. Prior to that, they worked at Hostess Brands as the EVP Chief Commercial Officer and SVP Chief Customer Officer. Andy also served as the President of Wolfgang Candy Company. Earlier in their career, they held several roles at The Hershey Company, including Vice President & General Manager for different divisions. Before that, they worked at Brach's Confectioners as the Director of Marketing for Packaged Confections and Seasonal Confections. Andy began their career at Nabisco as an Associate Brand Manager and Marketing Assistant.
Andy Jacobs completed their Bachelor of Arts (B.A.) degree in History & Communications from Denison University in 1989. Later, from 1991 to 1993, they pursued their Master of Business Administration (M.B.A.) with a concentration in Brand Management & Marketing from the Wake Forest University School of Business.
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