Amanda Schwegel

Amanda Schwegel has extensive experience in the food and beverage industry, currently serving as a Server at Pennyville Station since September 2021, while also holding the position of Assistant General Manager at Umami Restaurant Group, LLC since March 2019 and Lead Server at Umami Burger since December 2016. Prior roles include Bartender and Shift Lead at Bluestone Restaurant for a decade, where duties involved managing staff training, guest relations, and event planning. Previous experience includes serving at Bad Dog Tavern and handling customer service as Head Teller at North Shore Community Bank. Amanda holds educational credentials from Oakton College and Pima Community College, along with a high school diploma from St. Scholastica Academy.