Bill Kaveney has extensive experience in the food industry, currently serving as a Product Developer at Upstate Niagara Coop since October 2011. Prior roles include Team Leader and Quality Assurance Technician at Island Oasis Manufacturing, Quality Assurance Technician at Battistoni Italian Specialty Meats, and various positions at Rich Products, including Quality Assurance Technician and Quality Assurance Team Leader. Additionally, Bill held the position of Production Supervisor and was involved in Research and Development at Bison Foods, and served as Production Manager at Modern Dairy. The career began in farm labor with Grotzinger Equipment. Bill Kaveney earned a Bachelor of Science degree in Food Science from Penn State University, completing studies in 1977.
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