Nathan Clark has extensive experience in operations management and continuous improvement within the food and retail industries. Currently serving as the Director of Operations Projects and Continuous Improvement at URM Stores Inc since November 2021, Nathan previously held the position of Operations Manager. Prior roles include Warehouse Manager at Ferguson Enterprises, US Foods, and Food Services of America, where Nathan progressed through various positions including Shipping Manager, Warehouse Shipping Supervisor, and Order Selector. Nathan's educational background includes attendance at Sumner High School from 1995 to 1998.
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