Katy Lowe

Katy Lowe has held positions in quality management at Utz Brands, Inc., The Kraft Heinz Company, and Land O'Lakes, Inc. Katy also has experience as a laboratory assistant and intern at Iowa State University and the United States Department of Agriculture. Additionally, Katy has worked as a milker at the Iowa State University Dairy Farm. Katy holds a Bachelor's degree in Animal Science from Iowa State University and received further education at California Polytechnic State University-San Luis Obispo.