Arthur Goodall-Perry

Arthur Goodall-Perry is an experienced professional with a diverse background in engineering and the food service industry. Currently a Trainee Engineer at Vacuum Furnace Engineering Ltd since May 2018, Arthur previously worked as a Trainee Butcher at THE MEAT ROOM LTD, where health and safety were prioritized in daily operations. Prior experience includes roles as a Waiter at Pizza Express, where strong communication and time management skills were essential, and as a Chilled employee at Asda, focusing on customer interactions and safety protocols. Arthur's career began as a Bar Manager/Bartender at Cafe Rouge, showcasing managerial abilities alongside customer service skills. Academically, Arthur holds a Level 3 degree in Electrical and Mechanical Engineering from Dudley College of Technology and additional qualifications in Games Art and Creative Media.