Soni Lohani is currently working as an Assistant Manager in New Product Development at VAHDAM India. Prior to this, Soni held roles as a Senior Associate in the same department at VAHDAM India, and as a Nutrition Research Executive at Superchem Nutri Formulations. Soni also worked as a Nutrition Consultant at Pioneer Nutrition and Wellness Private Limited, and completed an internship as an Intern Clinical Dietitian at BLK - Max Super Speciality Hospital. Soni holds an M.Sc in Dietetics and Food Service Management from Indira Gandhi National Open University and has certificates in Advanced Course in Renal Nutrition and Metabolism, Nutrition and Child Care, and a B.Sc in Home Science from Delhi University.
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