Stephanie Gomez

Stephanie Gomez is an experienced quality assurance professional with a strong background in food safety and laboratory services. Currently serving as FSQA Manager II at Foster Farms since April 2022, Stephanie has held various quality assurance roles at Ventura Coastal, LLC since May 2014, including Quality Assurance Manager and Plant Hygienist. Previous positions include Quality Manager at Ventura Coastal, LLC, Laboratory Technician at Saputo Inc., and Laboratory Assistant III at UC Davis Animal Health and Food Safety Lab. Stephanie also gained experience as a Quality Specialist at Dreyer's Grand Ice Cream and as a Sr. Veterinary Technician at Lone Oak Veterinary Hospital. Stephanie began the professional journey as a Laboratory Assistant III at UC Davis VMTRC, Dairy Food Safety Lab. Stephanie holds a Bachelor's degree in Biology/Biological Sciences from the University of California, Davis.