Craig Weber is an accomplished engineering and manufacturing executive with extensive experience in the food and consumer goods industries. Currently serving as Vice President of Engineering and Technical Services, as well as Vice President of Manufacturing at Ventura Foods since July 2017, Craig has a proven track record in leadership roles at Pinnacle Foods, Mead Johnson Nutrition, Newell Rubbermaid, and General Electric. Significant contributions include overseeing multiple manufacturing plants, leading major capital investment projects, and managing large-scale operations. Craig holds a Bachelor of Science degree in Mechanical Engineering from West Virginia University.
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