Lukas Seiborg has a diverse background in the hospitality and culinary industries, with experience spanning over a decade. Currently serving in a sales role at Verendus since September 2021, Lukas previously worked as a Köksmästare at Vox Hotel from February 2017 to September 2021 and as a Kock at both Restaurang Glädje and Gyllene Uttern Hotel Group from August 2014 to July 2014. Lukas holds a degree in Företagssäljare from TUC Yrkeshögskola, completed in 2021.
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