Bryant Sasser is a versatile professional with experience in various roles across multiple industries. Currently serving as a Solutions Partner and Sales Consultant at Vestige since August 2022, Bryant previously worked as a Ski/Snowboard School Instructor at Vail Resorts and as an Accounting Assistant at Concord Hospitality Enterprises. Other positions include Chef at Grouchos Deli, President of Delta Kappa Epsilon International Fraternity, and Investment Analyst Intern at South Shore Capital Partners. Early career experience includes Front Desk Manager at O2 Fitness Clubs. Bryant holds a degree from North Carolina State University, completed in 2021, and graduated from John T. Hoggard High School in 2017.
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