Julie Mennrath

Julie Mennrath is a professional in the food engineering sector, currently serving as the workshop manager at Vitacuire since December 2024. Previously, Julie held positions including production team leader at Refresco and team leader at Société Nouvelle des Douceurs de Jacquemart. Julie's experience in quality, health, safety, and environmental management was developed during a role at Pastacorp Traiteur, complemented by earlier internships focused on production processes and laboratory work. Julie's educational background includes a Master's degree in Food Process Engineering from Université Claude Bernard Lyon 1 and a Bachelor's degree in Process Engineering from Université Grenoble Alpes.