Sara Ferraiolo has extensive work experience in various roles. Sara started their career in 2005 as an Account Executive at Omnimedia Advertising S.r.l. From 2006 to 2007, they served as the Marketing and Communications Manager at Iacobelli Editore s.r.l., Roma. Sara then worked as a Key Account and Public Relations professional at Gambero Rosso Holding from 2007 to 2011. At Slow Food Promozione S.R.L. Societa Benefit, they held multiple roles such as External Relations and Sales, Partnership Manager, and Public Relations Specialist from 2011 to 2023. In 2023, they joined CUAP Valutazione Impatto e finanza sociale as the Chief Value Officer and WAMI - Water with a Mission as the Corporate Partnership Manager.
Sara Ferraiolo completed their Bachelor's Degree in Communication from Università degli Studi di Salerno, from 1999 to 2005. In 2003 to 2004, they pursued a BA degree in Ciencias de la Comunicacion - Publicidad y rr.pp. from Universidad Rey Juan Carlos. Later, in 2010, Sara obtained a Master executive in Food culture, marketing, and communication from Gambero Rosso Holding.
In terms of additional certifications, Sara obtained the CUAP Valutazione di Impatto sociale certification from Università degli Studi di Torino in April 2023.
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