Nathan W.

Nathan W. has held various roles in the food and beverage industry at prestigious country clubs and golf clubs. With a degree in Hospitality and Tourism Management, Nathan has experience in managing dining rooms, beverage services, and member tent services. Nathan is currently working as the Assistant Director of Food & Beverage at Wayzata Country Club and also serves as a Bar Manager. Nathan is a member of the Club Managers Association of America and has worked at well-known establishments such as White Bear Yacht Club and Interlachen Country Club, both nationally recognized Platinum Clubs of America. Nathan's expertise in the industry makes him a valuable asset to any organization.