The Quality and Compliance team at Wells Enterprises is responsible for upholding the highest standards of product quality and safety across all ice cream and frozen novelty offerings. This team conducts rigorous sensory evaluations, ensures regulatory compliance in product labeling, and implements food safety protocols. By integrating food safety, sustainability, and quality control processes, they play a crucial role in maintaining consumer trust and product excellence in line with Wells' commitment to producing top-tier frozen treats.
Andrew Siebenborn
Sr. Director Ehs, Food Safety,...
Kyle McLean
Lead Sensory Scientist
Matthew Lucas
Senior Sensory Scientist
Michael Russo
Senior Manager Plant Technical...
Sharon Thomas
Senior Manager Sensory Insight...
Somer Stankey
Senior Quality Operations Mana...
Stephenie Engle
Product Labeling Compliance
Thea Santos
Quality And Food Safety Manage...
William Davis
Environment, Health And Safety...