Jay Morgan is the Director of Food & Beverage at Wheeling Island Hotel-Casino-Racetrack.
He joined Delaware North in 2021 and is responsible for overseeing two full-service restaurants, five bars, the food court, and the Coffee shop. Jay comes to Wheeling Island with over 33 years of experience in the restaurant/hospitality industry. His previous experience includes serving as GM of Red Lobster in Williamsport, PA, Pittsburgh, PA, and St. Clairsville, OH for 26 years. During this time, Jay was also responsible for delivering a world class guest and associate experience, assisting with the opening and training of six Red Lobsters including Times Square and Brooklyn NY along with developing many future leaders and assisting with fixing underperforming locations.
Outside of work, Jay loves to spend time with his family, play and coach sports, and read. Jay is a resident of St. Clairsville, OH with his wife Trish and four daughters, Madison, Isabelle, Elizabeth, and Felicity.
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