John Bennitt has extensive experience in the restaurant industry, primarily with Willy's Mexicana Grill, where tenure began in February 2000 and continues to the present. Currently serving as the Director of Operations Services since December 2016, previous roles include IT & Operations Manager and Field Implementation Manager. Earlier positions at the company encompassed Senior General Manager, Area Director, General Manager, and Assistant Manager. Responsibilities have included overseeing daily restaurant operations, managing profitable operations for multiple locations, hiring and training team members, and developing management staff for growth within the organization.
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