Tony Ciampo

Tony Ciampo is an experienced food service professional with a diverse background in management and operations. Currently serving as Bakery Operations Manager at Wilson Farm, Inc. since April 2022, Tony also owns HUB Food Brands and HUB Catering & Events, with a focus on catering and meal planning for health-conscious clients. Previous roles include Manager at Davio's Northern Italian Steakhouse, General Manager positions at various venues under Good N U Hospitality Group and Glynn Hospitality Group, and District Manager at The Catalano Companies, managing Dunkin' Donuts locations. Tony's educational background includes an Associate's degree in Culinary Arts from Johnson and Wales University and an Associate's degree from Newbury College.