Andrew Smith, CCM, is an experienced construction manager currently serving as Corporate Construction Manager at Wingstop Restaurants Inc. and previously held the position of Construction Manager at The Container Store. Andrew has a significant background in construction leadership, having served as President, Executive Vice President, and Vice President of Operations at McRight-Smith Construction, LLC. Academic credentials include a Ph.D. in Medical Sciences from Texas A&M University School of Medicine and a B.S. in Biomedical Science from Texas A&M University. Andrew's diverse experience combines expertise in construction management with a solid foundation in medical sciences.
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