Mautrice Dixon currently serves as a Senior Manager of Digital Manufacturing at WK Kellogg Co, focusing on enhancing productivity and minimizing losses within the end-to-end supply chain through digital systems. Previously, Mautrice held multiple roles at Kellogg Company, including Category Autonomous Maintenance Lead and Process Line Manager, where responsibilities included training teams on Autonomous Maintenance and managing snack production operations. Experience also includes supervising various departments at Pilgrim's as Line Production Supervisor and undergoing a leadership development program at JBS. Mautrice's early career involved internships in operations and quality assurance at Tyson Foods and Ardent Mills, as well as leadership roles in student organizations during studies at the University of Tennessee, where a Bachelor's degree in Animal Science with a Minor in Food and Agriculture Business was earned.
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