Madeline Escourt

Madeline Escourt currently serves as an Associate for Corporate Partnerships at World Food Program USA since October 2022. Previously, Madeline worked as a Graduate Advising Office Student Assistant at American University School of International Service, providing support to graduate students, and held various roles at American University, including a Graduate Research Center Student Assistant and Academic Support and Access Center Student Assistant. Madeline gained practical experience as a Health Policy Intern at Interel Belgium and as an Advocacy and Communications Intern at the European Disability Forum, focusing on health policy and disability advocacy. Additional experience includes a Food Policy Intern position with the City of Pittsburgh, where Madeline addressed food insecurity, and an Education and Outreach Intern role at the World Affairs Council of Pittsburgh, organizing events to engage youth in international affairs. Madeline holds a Bachelor of Arts in International Studies from American University and a Sustainable Business Strategy Certificate from Harvard Business School Online, along with a semester exchange at Sciences Po Lille.