Sami Zeitoun

Sami Zeitoun has extensive work experience in the hospitality industry. Sami started their career at Hyatt Hotels Corporation in 1989, where they served as Director of Food & Beverage for eight years. Sami then joined Crestline Hotels & Resorts in 1997, where they held various positions before becoming the Complex General Manager at Sheraton Reston & The Westin Reston Heights from 2007 to 2012. From 2004 to 2007, they were the General Manager at Sheraton Reston, and from 2003 to 2004, they served as the General Manager at Four Points by Sheraton Washington D.C. Additionally, they held the role of Director of Special Projects from 2003 to 2004. In 2012, Sami joined Crescent Hotels & Resorts as the Regional Director of Operations before being promoted to Senior Vice President of Operations in 2013. Sami was responsible for overseeing 30 branded and independent hotels and resorts in major gateway markets. Since 2017, Sami has been working at Xenia Hotels & Resorts as the Vice President of Asset Management.

Sami Zeitoun completed a Bachelor of Science degree in Business Management from Lebanese American University. Sami attended this university from 1980 to 1984.