Michelle Egger currently holds multiple roles across various companies including being the Global Director of Partnership & Ecosystems at Griffith Foods, a Lecturing Fellow at Duke University, an Investment Partner at XFactor Ventures, and an Investor & Advisor at ENTR and Hyfé. Michelle also serves as an Angel Investor at FoodHack. Michelle is the Founder & CEO of Resilient Foods and previously founded BIOMILQ. Michelle has a background in food science and holds an MBA in Social Impact & Entrepreneurship, Strategy.
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