Restaurants

Bakery franchise that sells handmade American baked goods, including an online store and shipping.

WESTFIELD LES 4 TEMPS

Kaskaid Hospitality is a restaurant that offers sushi, wine, dessert, and catering services.

Farmer Boys is a chain of restaurants.

Zimmerman Weintraub Associates LLC and ZWArchitecture bring together a diverse talent pool of project managers, architects, and interior designers to solve complex hospitality, retail and restaurant problems. We have been responsible for over $950,000,000 in completed design and construction projec

'Zing Restaurants'​ is a full-stack F&B company, headquartered in Kolkata. We currently operate our flagship brand 'Rang De Basanti Dhaba' and cloud kitchen brand 'Rosy Roti', across multiple locations in three cities(Kolkata, Bengaluru, Guwahati).

Yoga-urt is L.A.'s first all organic & vegan soft serve shop with 3 stores in Santa Monica, Echo Park and Glendale. Yoga-urt's smooth and creamy soft serve is made-fresh daily on-site from an almond cashew base with added probiotics. We offer 6 flavors at a time including Chocolate Bliss, Strawberry

Depuis 1960, Nord Inox conçoit, fabrique et distribue une gamme de produits du plus haut niveau d’exigence qualité à la disposition des professionnels de la cuisine et du bâtiment.

Women Helping Women is a social justice agency with a mission to prevent gender-based violence and to empower ALL survivors. Founded in 1973, WHW is committed to prevention and expert crisis intervention and support services for survivors of domestic violence, dating violence, sexual assault, and st

foody.com.cy is an online food ordering service based in Cyprus, offering both delivery and takeaway in all cities of the island. Foody was created in September 2015 by the Ideas2life team. At that time Foody were a team of 5. In July 2019, Foody was acquired by Delivery Hero, the largest company

Welcome to Cafe Spice, a collection of culinary creations from around the world. With roots in India, we are passionate about food – especially authentic, spirited, and savory flavors that spice up your life. If you’re interested in introducing global cuisine to your food services or shelves, you’v

We commit every day to the betterment of our customer experience by imparting an understanding of their needs, knowledge of our brands, the connection to and within our industry, and an unwavering goal of bring excellence to the marketplace. Representing the “Best in Class” brands gives us the tools

Grill Concepts owns and operates a restaurants.

Hospitality & coffee company (coffee shop chain, coffee roastery, cold brewery) in Poland and more

The Town of Florence is a full-service community, offering Police and Fire protection, water and sewer delivery, parks and recreation, library, and municipal court services. The Town takes great pride in its Historic Downtown, where you can find the McFarland State Park, boutique and other retail s

Grupo Nomo is a group of companies devoted to the hospitality and restaurants sector in Barcelona. Currently, Grupo Nomo is made up of 3 divisions: 1) Restaurants: Nomo (www.restaurantenomo.com) and Kuo (www.restaurantekuo.com) 2) Take away and delivery: Nomo Market (www.nomomarket.com).

The Shumacher Group is an Atlanta-based real estate company that specializes in two principal areas: site selection for regional and national restaurant chains and the sale of existing restaurant businesses. In addition the company lists surplus properties and selected sub-leases.

Red Hare Brewing Company is an independent microbrewery in Marietta, GA selling craft beer throughout Georgia, Tennessee, South Carolina, North Carolina, Alabama, and the Florida Panhandle. In April 2018 Red Hare Brewing Company opened its doors at its new Shallotte, NC location. The Marietta tapr

Platinum Dining Group is a privately owned, full service hospitality company that owns and operates multi-concept restaurants, a full service special events/ catering company and a specialty retail market in northern Delaware. Recognized by peers and critics as a leader in the industry that sets the

NPC International is a consolidator and developer of great, time-tested restaurant brands.

Kick Ass Concepts (Kotis Holdings LLC) owns approximately 1 million square feet of retail properties in the Carolinas which it manages internally. It owns and operates 5 hospitality companies - Darryl's Wood Fired Grill, RED Cinemas, Painted Plate Catering, Pig Pounder Brewery and Burger Warfare.

Traditional & Fusion Japanese cuisine, prepared daily using only the freshest raw ingredients since 2016. Join us for lunch, dinner or anything in between. Athens | Cholargos | Peristeri | Galatsi | Argiroupoli | Melissia | Korydallos

The Village of Lincolnshire is a business-friendly, northern suburb of Chicago in Lake County, Illinois. The Village is conveniently adjacent to the Tri-State Tollway and is served by Routes 21 and 22. With an approximate daytime workforce population of 20,000, Lincolnshire is home to over 400 busin

Omega Software is a leading worldwide company providing Information Technology solutions for the Hospitality and Retail industries. Omega provides Point of Sale and Enterprise Management Solution to Table Service, Fine Dining, Delivery, Fast food, Casual Restaurants, Hotels and Resorts, Theme Parks

Food Express offers food vending, markets, customized corporate dining, and office coffee services. Their customers contact them through address, phone, mail, and online applications.

Our story began over 30 years ago when our founder; Mario Laufer decided to venture into the restaurant business. It was not an easy start and after many failed businesses in different industries, Mario decided to go after what he was really passionate about: cooking simple and healthy dishes but wi

Shark Club Sports Bar and Grill is your premiere sporting event destination, with stacked food and enough HD TVs to fully enjoy every sports night. Find your closest Shark Club and book a table today.

Jekyll Brewing is a producer of the highest quality craft beers, spirits, wine and low country cuisine.

Chimney Rock Inn is the top family restaurant in central New Jersey, with locations in Bridgewater, Gillette & Flemington. We offer the best meal at a great price ...

Established in 2010, by Chris Milton and Mathew DeMott, The Toasted Yolk Cafe is a unique breakfast and lunch experience. Unlike many breakfast restaurants, offering lunch as an afterthought, we put an equal emphasis on both meals. Expect all of your breakfast and lunch favorites in one spot …The To

Ad Cucìna exists to bring all the complex ingredients of running a successful restaurant or food service brand together into one simple plan of action. We’ve done it for brands like LongHorn Steakhouse and KFC, to name a few. So, whether you’re just starting out or have a national footprint, we hav

Ohri's culinary legacy dates back to 1976 when the visionary, Mr. Ravi Ohri laid the foundation for a futuristic brand in the Hyderabad hotel industry. Capitalizing on the success of its very first venture, Hotel Baseraa, the label soon spread its wings across Hyderabad and established its place as

The Cafe Sevilla restaurants share the concept of providing a traditional, authentic, Spanish bistro & Tapas Bar within their respective communities. Cafe Sevilla has locations in downtown San Diego, Long Beach, and Riverside, blocks from the Convention Centers of all locations. After 25 years

At The Fat Duck Group our mission is to create a place where people aspire to work, and where they work together to deliver excellence in all that we do. The Fat Duck Group includes The Perfectionists'​ Café, The Hind's Head, Dinner by Heston Blumenthal and of course The Fat Duck. We have an excep

Marlow’s Tavern features the “Best of the Best” in American tavern fare served in a modern atmosphere. The menu offers a diverse combination of classic dishes that are updated and elevated to a higher level. Marlow’s Tavern has a warm neighborhood yet contemporary feel that is the perfect complement

Founded in 2015, Detroit Wing Company is a quick-service restaurant focused on providing our customers with the best chicken wings around. Every sauce on our menu is made entirely from scratch each and every morning and we're proud to offer our customers a menu free of preservatives and artificial f

Only at SUSHISAMBA will you find a unique blend of Japanese, Brazilian and Peruvian culture and cuisine. SUSHISAMBA is born of the energy and spirit of these three distinct cultures, a tri-cultural coalition that took root in the early 20th century when thousands of Japanese emigrants traveled to

Black Canyon (Thailand) Company., Limited. was established in 1993 to operate specialty coffee houses, serving to its customers international and Thai food dishes and specialty coffee drinks of the highest quality The ‘vision’ of the Company is to be a leading Thai-owned specialty coffee

Made-to-order Mexican food that was both fast and fresh. It could be something far superior to what the competition was offering. With more than just good food, it could be a place where they would want to hang out too.

Ojos Locos is a Sports Cantina was built to cater to the Latino bringing them a comfortable laid back CUEVA experience. Ojos Locos offers State-of-the-art HD TV’s broadcasting all day deportes with home games for Latinos & away games for the Gringos, in other words Ojos Locos ama el Fútbol but they

5&5 is the food service industry’s premier IT & digital managed services company, supporting brands on Digital Implementations, POS & SaaS Management, Loyalty Management and Creative Services (UX/UI, Branding). With a team comprised of the industry’s best talent in digital and information technolo

Midwest First Star is a successful franchisee of CKE with over 30 Hardee’s. We have locations in Ohio, Indiana and through out the Midwest. We are projected to open several more locations over the next year and have lots of opportunities for advancement. At Midwest First Star, we know it is our peop

MICROS South Africa was formed in February 1997 with the acquisition of the MICROS distributor rights for Southern Africa. It’s head office is based at Adapt IT Campus, 152 14th Road, Midrand with regional branches in Cape Town, Gqeberha and Durban. Effective from 10 May 2017, Adapt IT has acquired

Berkley Luxury Group offers nationwide services with two divisions, Berkley Luxury Real Estate Specialists and Berkley Fine Dining Specialists. BLG is an operating unit of Berkley, one of America’s largest commercial lines writers, and offers tailored, all-inclusive insurance solutions for luxury c

One of Australia’s most loved hospitality brand operators and developers including Australia's independent sports bar concept THE SPORTING GLOBE, the worlds largest American bar & grill chain TGI FRIDAYS, Western Australian sports entertainment brand VARSITY and boutique South Melbourne eatery WJWIL

Nieco Corporation is the world’s leading manufacturer of automatic broilers. Since 1969, Nieco has manufactured and sold over 80,000 broilers worldwide. Our customers include casual dining, franchised fast food restaurants, stadiums, hospitals, high volume independent restaurants and most major the

Noahs - The Cross Concept Revolution The phenomena that is "Cross Concept" simply offers customers the ability to order between a variety of different brands on one single order. Kitchens offering Cross Concept menus are built differently than traditional restaurants. ​ Very often, in almost all

The Michigan Restaurant & Lodging Association (MRLA) is the recognized leader of Michigan's hospitality industry, providing essential services to its members. The Michigan Restaurant Association was originally founded in 1921 to serve, enhance and nurture the growth and development of Michigan's fo

The Fireman Hospitality Group Restaurants are family owned restaurants located in the heart of the entertainment centers of New York City as well as in National Harbor, Maryland. Our New York restaurants include The RedEye Grill, Trattoria Dell'Arte, Florian Cafe, Bond 45, Cafe Fiorello, Brooklyn Di

Parriez Gourmet Dark Chocolates are the exquisite creation of Praveen Grover, a man whose life journey has been as diverse as the flavors he now meticulously crafts. After a globetrotting career as a Marine Engineer, banker, and entrepreneur, Praveen discovered his true passion within the walls of a