Dana Nagy-Baldwin

Dana Nagy-Baldwin currently serves as the Program Manager of Accreditation and Apprenticeship at the American Culinary Federation since January 2013. Prior to this role, Dana worked as a Foster Care Coordinator at Family Support Services of North Florida from August 2010 to January 2013. With a strong background in program management and a focus on accreditation and apprenticeship initiatives, Dana has demonstrated expertise in enhancing professional standards within the culinary field.