Kelsi Nikolov (Harper) is a seasoned Senior R&D Scientist with a background in food science, technical service, and product development. With experience in companies like Bay State Milling Company, Chew, and Harbar, LLC, Kelsi has worked on developing various food products from conceptualization to commercialization. Kelsi's expertise includes formulation, ingredient sourcing, trials, analysis, and attending specialized training programs. With a Bachelor of Science in Food Science from the University of Massachusetts Amherst, Kelsi has demonstrated a strong dedication to the food industry.
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