Breanna Cox is an experienced venue operations manager currently working at Electric Shuffle USA since August 2022. Prior to this role, Breanna held positions including Front Of House Manager at Oasthouse Kitchen and Bar, Market Development Representative at Poly, and Sales Intern at Ferguson Enterprises. Breanna's early experience in the hospitality industry includes roles as a mixologist at 188 South and Sophia’s Supper Club, as well as lead bartender at EVO Entertainment Group and head waitress at Outback Steakhouse. Breanna started a career in retail as a sales associate at Journeys. Breanna holds a Bachelor of Business Administration in Business, Management, Marketing, and Related Support Services from Texas State University, completed in 2020.
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