Kaitlyn Lodge-Robinson is an experienced professional with a background in hospitality and culinary arts. Currently serving as an Account Coordinator at Staffing the Universe Family of Companies since April 2022, Kaitlyn previously managed daily operations as Front of House Manager at Salty Whale and Guesthouse, overseeing a team of 30 employees. Kaitlyn's journey includes experience as an Americorps Member, as well as roles at Walt Disney World as a Pastry Chef, contributing to recipe development, team training, and event management, and at Dolce Calabria Bake Shoppe as an Assistant Pastry Chef, leading production in various baked goods. Educationally, Kaitlyn holds a Bachelor of Arts in Psychology from the University of Louisiana at Monroe and a degree in Baking and Pastry Arts from The Culinary Institute of America.
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