Imogen Marshall

Imogen Marshall is an experienced professional in the food industry, currently serving as the NPD Manager at Frank Roberts & Sons Limited since December 2021. Prior to this role, Imogen held positions at Park Cake Bakeries, starting as a Senior Process Technologist and advancing to Process Manager. Imogen's career also includes significant experience as a Product Manager at Doric Group and as an Assistant New Product Development Manager at Street Eats Food Ltd. Earlier roles featured a focus on product development at Street Eats Ltd and customer service roles at Boots UK, where responsibilities included healthcare advising and financial transactions. Imogen holds a Bachelor of Science in Food Industry Management from Reaseheath, obtained between 2011 and 2014.