Craig Morgan is an experienced Plant Manager with a robust background in leadership roles within the food processing industry, currently serving at George's, Inc. since October 2023. Previously, Morgan held similar positions at Lopez Foods, Inc. and Simmons Foods, where responsibilities included promoting safety standards, managing production teams, and enhancing process efficiency as part of a Cost Elimination Team. With a strong emphasis on compliance with OSHA, GMP, HACCP, and USDA guidelines, Morgan has demonstrated expertise in supply chain management and operational oversight for large teams. Morgan's educational background includes a Bachelor of Science in Natural Resources, Veterinary Sciences from Oklahoma State University.
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