Mike Kramer

Mike Kramer is a seasoned professional in the field of Food Science with extensive experience spanning over three decades. Currently serving as a Senior Applications Scientist at Grain Processing Corporation since May 1996, Mike has previously held positions as a Project Leader at Unilever and as a Scientist at Kraft General Foods. Educationally, Mike holds a Master of Science in Food Science from Penn State University and a Bachelor of Science in Food Science from Rutgers University.