Gian Francesco Capogrossi is an experienced culinary professional currently serving as the Executive Chef at iH Hotels Group's IH Gusto Restaurant Roma Z3 since January 2017. In addition to this role, Gian Francesco has been contributing as a Collaboratore esterno at both Federazione Nazionale CNOS-FAP and Gambero Rosso Academy since October 2019 and October 2020, respectively. Previously, Gian Francesco served as a Docente a contratto at ScuolaChef Sogedi srl from February 2020 to January 2023. Prior roles include Executive Chef at Atahotels and Idea Hotel from March 2014 to December 2016, and Sous Chef at MICHELA C. SOCIETA A RESPONSABILITA LIMITATA from September 2007 to May 2011. Gian Francesco holds a Diploma from the Istituto Tecnico e Professionale in cooking, earned from alberghiero di marino between 1996 and 2001.
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