Jenna Woodstock is an accomplished Event Manager at Le Bilboquet since January 2021, with previous experience as a Fine Dining Server at Four Seasons Resort & Residences Vail and in various roles at The Capital Grille. Jenna’s background includes extensive expertise in fine dining service, guest relations, staff training, and event coordination, with a strong emphasis on providing exceptional customer experiences. Educational qualifications include a Bachelor of Science in Hospitality Management and Event Management from the University of Central Florida, as well as an Associate of Arts Degree from Palm Beach State College. Jenna's professional journey reflects a commitment to excellence in hospitality and event planning.
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