Claire Cook

Claire Cook is an accomplished hospitality professional with extensive experience in restaurant management. Currently serving as the General Manager at Cochon under Link Restaurant Group since November 2021, Claire previously held positions as Assistant General Manager and Manager at Cochon and Pêche Seafood Grill, respectively. Prior roles include Bar Manager at Cookshop Restaurant and Beverage Manager at both Atlantic Grill and Blue Water Grill Seafood. Claire holds a Bachelor of Arts in Fine and Performing Arts from Louisiana Scholars’ College and Northwestern State University, completed between 2010 and 2014.