Hayley Esdaile is an experienced registered dietitian and business owner, currently operating a virtual practice at That Good Nutrition, which focuses on metabolic and hormone health through personalized nutrition and lifestyle interventions. Additionally, Hayley has been a clinical dietitian and bariatric surgery dietitian at Lompoc Valley Medical Center since May 2019. Previous roles include a dietitian position at Nutrition Ink and Nutricopia, a dietetic internship at the University of Nevada-Las Vegas, and various positions in research and promotions. Hayley holds a Bachelor's degree in Dietetics/Dietitian from the University of Nevada-Las Vegas and an Associate's degree in Biological and Biomedical Sciences from Santa Barbara City College.
Sign up to view 0 direct reports
Get started