Surendra Giri

Surendra Giri is an experienced hospitality professional specializing in stewarding roles. Currently serving as a Pre-opening Stewarding Supervisor at The St. Regis Al Mouj Muscat Resort since January 2024, Surendra also holds the position of Stewarding Supervisor at Six Senses Zighy Bay Oman and Kitchen Stewarding Team Leader at Meeru Island Resort & Spa since April 2021. Previous experience includes serving as Stewarding Supervisor at Fushifaru Maldives, Team Leader at The Nautilus Maldives, and Stewarding Supervisor at Dusit Thani Abu Dhabi. Surendra's educational background includes a high school diploma in Mathematics from Kanchanpur, Nepal, completed between 2012 and 2014.