Mariia M. Borsuk

Mariia M. Borsuk has work experience as a Senior Associate Scientist at Mirai Foods since June 2022. Prior to that, they worked as an Associate Scientist at Mirai Foods from February 2021 to June 2022. Mariia M. also worked as a Student Research Assistant at Inselspital, Universitätsspital Bern from August 2019 to February 2021, and as a Student Research Assistant at Institut für Biochemie und Moleculare Medizin from September 2018 to August 2019.

Mariia M. Borsuk completed their Bachelor of Science (B.Sc.) with Honours in General and Molecular Genetics from Taras Shevchenko National University of Kyiv from 2010 to 2014. Later, from 2017 to 2020, they pursued a Master of Science (MS) in Biochemistry and Molecular Biology at the University of Bern.