Zac Franklin is a versatile professional with a strong background in photography and customer service. Since August 2013, Zac has been a self-employed professional photographer, driven by a lifelong passion for capturing images. Currently serving as an upscale dining server at Perla’s Seafood & Oyster Bar in Austin, Zac excels in creating memorable dining experiences. As a Lead Sales Consultant at Removery since January 2021, Zac has contributed significantly to the company's success, achieving over a million dollars in sales and mentoring future sales consultants. Zac also has experience as a Bar Manager at Torchy's Tacos and an intern at Plaid Pony Productions, where Zac gained valuable skills in event management and professional photography. Education includes studies at The University of New Mexico and Santa Fe University of Art and Design, as well as a high school diploma from Rouse High School, focusing on communication and media studies.
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