Hugh Kelly

Hugh Kelly is an experienced general manager at Monument Restaurant & Tavern, where since March 2017, management responsibilities include overseeing front-of-house departments and enhancing the restaurant's hospitality experience. Previous positions held at the same establishment include assistant general manager and manager, reflecting a continuous commitment to operational excellence. Hugh also possesses academic experience as a graduate fellow at Suffolk University - Sawyer Business School, aiding in accounting education, and has served as a tax preparer intern with the Boston Tax Help Coalition. Leadership skills are further demonstrated through roles as an alternative spring break student leader and orientation leader at Suffolk University. Hugh holds a Master's in Accounting and a Bachelor's degree in Accounting from Suffolk University - Sawyer Business School.