Erik Anderouard

Erik Anderouard has extensive experience in the hospitality industry. Erik currently holds the role of Vice President Operations at M&R Hotel Management, where they began in 2023. Prior to this, they worked as an Associate Partner at Vitruvius Partners Group starting in 2020. From 2021 to 2023, they served as the Vice President of Hospitality Operations at Diamond Hospitality Group - Diamond Properties, where they focused on operational management, product and brand development, new asset acquisitions, and investor relations.

Before that, Erik held the position of Senior Vice President North America at Millennium Hotels and Resorts from 2018 to 2019. Erik led global operations and implemented an innovative procurement system, resulting in significant cost savings. From 2014 to 2018, they served as the Senior Vice President of Global Operations at Pan Pacific Hotels Group, overseeing operations for over 41 hotels worldwide and implementing quality assurance initiatives that improved customer satisfaction.

Prior to that, Erik was the Vice President of Hotel Operations at United Capital Corporation in 2013, where they implemented property management processes and improved operating costs. From 2006 to 2012, they held the role of Senior Vice President of Operations at Sofitel Luxury Hotels and Resorts, where they managed all aspects of hospitality operations, consistently exceeding financial targets and delivering high ROI.

Overall, Erik Anderouard's work experience showcases their expertise in operational management, cost optimization, and driving customer satisfaction in the hospitality industry.

Erik Anderouard's education history is as follows:

In 2013, Erik obtained a Hotel Real Estate Investments and Asset Management Certificate from Cornell University. Erik'sfield of study focused on Real Estate Development and Asset Management.

In 2003, Erik completed an Executive Leadership training certificate at Harvard Business School.

In 1999, Erik attended Cornell University for an Executive Business Class module, although the end year is unspecified. The field of study for this module is not provided.

Erik's earliest known education is a Bachelor of Arts in Hotel Business Management from the Hotel and Catering School of Paris, France. The specific start and end years for this degree are not mentioned. The field of study for this degree is Hotel/Motel Administration/Management.