Wilma Wesselink is an experienced professional in food research and flavor management, currently serving as Project Manager Flavour at NIZO food research since May 2008. Prior to this role, Wilma worked as a Technician at Friesland Foods Corporate Research from May 2003 to May 2008. Wilma holds a Bachelor of Science degree in Food Analysis from Larenstein, completed between 2000 and 2003.
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