Oliver Schneider

Oliver Schneider has extensive work experience in various roles within the operations and procurement field. Oliver is currently serving as the Chief Operating Officer at Nosh.bio GmbH since August 2023. Prior to this, they held the same position at Perfeggt from September 2022 to June 2023. Oliver also worked as the Managing Director at KitchenTown Berlin from May 2021 to June 2022.

In their previous roles, Oliver worked at HelloFresh in different positions. Oliver was the Director International Procurement from November 2020 to April 2021 and the Associate Director International Procurement from July 2018 to November 2020.

Oliver's experience also includes being the Global Head of Operations at INFARM, where they led the operational division and played a key role in their growth from July 2017 to June 2018.

Oliver started their career as a Warehouse Manager at Pinnacle Gastro in Thailand in January 2015. Oliver has also worked at Coca-Cola Hellenic Bottling Company as an Import/Export Specialist from August 2013 to January 2015.

Furthermore, they gained experience at Logwin Air+Ocean and the German-Thai Chamber of Commerce through internships and working student roles. Oliver holds a strong background in operations, procurement, and supply chain management.

Oliver Schneider completed a 200 hours YTTC (Yoga Teacher Training/Yoga Therapy) program at Trimurti yoga in 2022. In 2019, they pursued Plant Based Nutrition studies at the Plant Based Institute. Prior to that, from 2011 to 2013, Oliver obtained a Master of Science (MSc) degree in Supply Chain Management from WU (Vienna University of Economics and Business). In 2010, they briefly studied at ESSEC Business School, earning an Erasmus - Bachelor of Science (BSc) degree in International Business. Oliver completed their initial Bachelor of Science (BSc) in International Business from WU (Vienna University of Economics and Business) spanning from 2008 to 2011.