Kerrylea Alborough is an experienced professional in the wine industry, currently serving as a Bulk Winemaker at Origin Wine since January 2023. Prior roles include Assistant Winemaker and Viticulturalist at Haskell Vineyards (September 2020 - April 2023) and Cavalli Wine and Stud Farm (September 2017 - September 2020), where responsibilities involved overseeing viticulture practices and assisting in winemaking processes. Kerrylea's background also includes roles as a Cellar/Harvest Assistant at various establishments such as Delheim and Distell, and international internship experience at Vinwood Cellars. Kerrylea holds a B Agric Degree in Cellar Technology from Elsenburg Agricultural College and has completed several wine-related courses, reflecting a strong foundation and commitment to the field.
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