Mark O'Shea

Mark O'Shea is a seasoned professional with extensive experience in project and operations management within the food industry. O'Shea currently serves as the Group Operations Manager at Ornua and has previously held the position of Engineering Project Manager at both Kraft Foods and C&D Foods. Additionally, O'Shea worked as a Capital Project Manager at Cuisine de France. O'Shea holds a Bachelor of Science in Engineering from Technological University Dublin, where studies were completed between 1987 and 1990.