Shelby Scott is a registered dietitian currently employed at Brookside Rehabilitation & Wellness and Claxton Dietetic Solutions, LLC since August 2022. Shelby also works as a bartender at Peak Beverage since June 2019. Prior experience includes roles as a Lead Dietary Aide at Senior Lifestyle, bartender positions at Bar Louie and Firehouse Subs, and various serving roles at Big Whiskey's American Restaurant & Bar, Bair's All American Sports Grill, and Red Lobster. Shelby has a Bachelor's degree in Nutrition Sciences from the University of Colorado Colorado Springs and has completed a Dietetic Internship at Metropolitan State University of Denver. Additional qualifications include a Certificate of Completion in Bartending from the Bartending School of Denver, an Associate of Arts from Ozarks Technical Community College, and a Certified Nursing Assistant credential from Nichols Career Center. Education was completed at Blair Oaks High School with a diploma in Health and Wellness.
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