Nick della Penna

Nick Della Penna is a seasoned professional with extensive experience in the food and beverage industry and entrepreneurship. Currently serving as a Board Member and Director of Fundraising for Friends of LVA, Nick is dedicated to enhancing the high school experience for students at the Las Vegas Academy of the Arts. As the Owner of Yan International, a specialty food wholesaler and distributor, and The Great Greek Grill, Nick demonstrates a strong commitment to the culinary sector. Previously, Nick held various leadership roles, including Vice President of Food and Beverage at Excalibur Hotel & Casino and Edgewater & Colorado Belle Resorts, as well as Director of Food and Beverage at Primm Valley Resort. Nick's career in hospitality began at Caesars Palace, where substantial expertise in food and beverage operations was developed. Education was completed at Stephen F. Austin State University from 1983 to 1987.