Sujib Timilsina

Sujib Timilsina is an experienced bar and restaurant manager with a strong background in the hospitality industry, currently serving as Bar Manager at The Stanley Hotel since May 2018. Previous roles include Restaurant and Bar Manager at Wapiti Colorado Pub and Hunters Chop House, where responsibilities encompassed hiring, inventory management, staff scheduling, event planning, and customer service. Sujib also held the position of Restaurant and Bar Manager at Lakeshore Lodge. With a Bachelor's Degree in Business Administration focused on Management and Operations from Colorado State University Pueblo, Sujib possesses a comprehensive skill set that includes problem-solving, market research, and cost management in the food and beverage sector.