Dr. Veronika Weber

Dr. Veronika Weber is an accomplished professional in the field of quality assurance and operations within the food industry, currently serving as the Director of Operations & Quality Assurance at Vion Food Group since May 2017, where previous roles included Director of Quality Assurance and Group Quality Manager. Dr. Weber began their career as a Quality Assurance Trainee at Vion Food Group and has also gained experience as a student assistant for the Student Enrollment and Advisory Board at Ludwig-Maximilians Universität München and as a student assistant in quality assurance at Real Alloy. Dr. Weber holds a Ph.D. in Veterinary Medicine from Stiftung Tierärztliche Hochschule Hannover and has completed Staatsexamen in Veterinary Medicine from Ludwig-Maximilians-Universität München, along with practical training at Texas A&M University. Educational experiences include secondary schooling at König Karlmann Gymnasium as well as international high school exchanges in the USA and Australia.